Probiotic Yogurt and Kefir Made in Vermont's Green Mountains
Our commitment and no compromises approach to farming:
Born to Graze
We adaptively graze a small herd of goats to produce delicious grass-fed goat milk.
Our mission is to produce nutrient dense food following regenerative farming practices that reduce pollution, sequester carbon, increase biodiversity, and support small family farms.
Sign up to our email newsletter to receive email updates on Farm News, Special Events, Sales/Coupons, & Cute Goat Pictures!